nopiano said:
Andrewjvt said:
From Asda smart price rice to the special taste special range it was like a veil lifted from my cheap studio monitors. Even my wife noticed
I've uploaded a comparison video on YouTube for you to make your own mind up
Not sure whether ROFL or LMAO is the better response!!
Have you actually tried this yourself?
There is no doubt in my mind that short grain rice, high in starch for added density is far superior to long grain. The suppression of resonance across a wide bandwidth reduces any tendency towards 'one note' bass caused by poorly damped stands 'sounding off' at particular frequencies.
This is really noticeable in better quality, higher resolution systems, particularly those that are in rooms that have been treated to minimise bass resonances.
It is possible to hear the difference on lesser systems, such as those using Marantz or Monitor Audio components, but requires a little more attention from the listener.